Spätzle is a special type of “Swabian pasta” that is enjoyed with sauces and gravies as well as incorporated into a variety of different dishes. I personally love eating them…
egg-free
Almond Banana Bread – Vegan & Gluten-Free
I could have this delicious almond banana bread everyday for breakfast and not get tired of it it’s that good. It’s so fluffy, sweet and easy to make. The blanched…
Vegetable Spring Rolls – Vegan & Gluten-Free
These vegetable spring rolls are vegan, gluten-free and absolutely delicious. Flavourful vegetable filling wrapped in rice paper and coated with sesame seeds for some extra crunch. I love serving these…
Cauliflower Korma Curry – Vegan & Gluten-Free
There is nothing I love more than a creamy coconut curry – this cauliflower korma recipe is one of my ultimate comfort meals. It is so easy and quick to…
Kaiserschmarrn – Vegan & Gluten-Free
This vegan and gluten-free version of the traditional Austrian caramelised pancake dessert, Kaiserschmarrn, is so delicious and the perfect healthy treat. This recipe comes together in only 15 minutes, making…
Peanut Pad Thai – Vegan & Gluten-Free
This vegan pad thai with creamy peanut sauce and crunchy vegetables is so quick and easy to make, healthy and absolutely delicious. This dish comes together in only 15 minutes…